About SIZL
Improve your cooking experience with the SiZL high-quality polished stainless steel range that ensure long-lasting durability, easy cleaning and even cooking.
The SiZL range of cookware provides quality and durability for all. Specifically designed for use on various stoves, SiZL helps you produce great meals whether you have an induction, electric, ceramic or gas hob. The base eliminates hot spots and creates even heat distribution across your pans for faster, more efficient cooking.
Brand Features
- Even heat distribution
- Sturdy and durable
- Made with safe cooking approved materials
- High quality
- Compatible with ceramic, electric, induction and gas hobs
- Easy to clean
- Corrosion resistant
Even heat distribution
Compatible with ceramic, electric, induction and gas hobs
What’s Included
- SiZL pot
- Stainless steel vented lid
- Long handle (if long-handled version was purchased)
- Full instructions
FAQ
Yes, the SiZL pans can be used on a variety of different fuel stoves
Yes, you can clean your SiZL pan easily with dishwash and hot water, however, it is not advisable to use abrasive / wire scourers, as this may scratch the polished stainless steel
The thick bottom (sandwich base) provides even heat distribution, reducing the likelihood of hot spots and ensuring consistent cooking results. Additionally, it helps to improve heat retention and distribution, making it ideal for cooking tasks that require precise temperature control.
A fully clad bottom means the base is made of the same material as the rest of the cookware, while an encapsulated bottom has an additional layer, usually of aluminium or copper, for enhanced heat conduction.
To clean the SiZL, hand wash with warm, soapy water and a non-abrasive sponge. Avoid using harsh cleaners or abrasive materials that can damage the surface.
Yes, the SiZL is versatile and can be used on various stovetops, including gas, electric, ceramic, and induction stoves.
For best results, use moderate heat settings, avoid sudden temperature changes, and stir ingredients regularly when cooking.
The SiZL is made of stainless steel, and this type of cookware is durable, non-reactive with foods, resistant to rust and corrosion, easy to clean, and provides even heat distribution for cooking. It does not leach chemicals into food, making it a popular choice for many kitchens.
Clean the cookware with warm, soapy water and a non-abrasive sponge. Avoid using harsh cleaners or abrasive materials that can damage the surface. Regular maintenance can help preserve the cookware’s appearance and performance.
Stubborn stains or discoloration can often be removed by soaking the cookware in a mixture of vinegar and water or by using a stainless-steel cleaner and a soft cloth.
Yes, it is dishwasher safe, however, handwashing is often recommended to maintain the cookware’s appearance and performance over time.
Avoid using metal utensils that can scratch the surface of stainless-steel cookware. Rather use wooden, silicone, or nylon utensils to preserve the cookware’s integrity.